Copernicus Consulting

Ignite Toronto: Designing for Social Selvess

November 26, 2009 · Leave a Comment

For those of you who caught my Ignite TO presentation, here are the slides. For those of you who missed it, below is a text summary that goes with the slides.

I’d like to give thanks to my teacher and friend, Dr. Karen Anderson, whose scholarly work underpins many of the ideas in this presentation.

Slide 1:

This presentation about is the self, that it is a social phenomenon not a biological one. Most theories of the self don’t give us a social angle but only a biological one. This has an impact for technology design.

Slide 2:The self is an uniquely human phenomenon. It is the internal private reality of the consciousness. It is not anatomical or physiological. It is not a body.It is only meaningful in social situations.

Slide 3: So we have this internal, private reality, this consciousness. Biological paradigms to explain it are inadequate. Bodies are the containers of selves, not the actual self. Containers matter. But they are not the only thing that matters.

Slide 4: Victor, was a “feral child” found in France. He would not wear clothes. Or Use a bed. He farted. He did not have a social self, but a biological one.His body functioned; his self did not.

Slide 5: HAL 9000 has a self. He is socially competent. Aware of his inner reality. He imagined that Dave and Frank were plotting against him. Victor had no inner reality but HAL did.  HAL understood the social.

Slide 6: All too often we think of the self as a piece of hardware, or an emotion chip. Unfortunately, most of our ideas about the self are really about our hardware.

Slide 7: For example, Sigmund Freud. Freud thought biological experiences created the self. In the form of ego and the superego. We learn about our anus and develop a self, but this doesn’t explain Victor or HAL’s development.

Slide 8: Even psychologist Piaget put biology first. Piaget’s theory of child development relies on sensory experiences. Not social experiences. For Piaget, learning starts with a bodily interaction, not social interaction.

Slide 9: Yet socially successful human beings must master the meaning of symbols. Symbols have fine nuances, depending on the context. Hand gestures are anatomically similar but mean different things at different times, in different places.

Slide 10: Social interaction is built upon symbols, not biological impulses. We are aware of our internal realities by interpreting social symbols. The degree of force in a gesture matters. Who gives it matters.

Slide 11: We interpret symbols, not react to them. We are not Pavlovian dogs who salivate at the sound of a bell. We are not somatically driven beings, but socially driven beings. Our bodies have influence over us but they are not the self.

Slide 12: George Herbert Mead offers us a theory of a social self. The “I” is what Victor has: a purely instinctual consciousness. The “me” is created through social interaction. “I should sit on a chair; it’s more socially appropriate.”

Slide 13: The “generalized other” is when we realize there is a whole world out there. That we then internalize into our own private reality. We begin to imagine what “others” might say about our actions. Our self imagines what other selves think of it.

Slide 14: Often we design technology to be USABLE, not to be SOCIAL. We don’t enable social selves to use technology without an awkwardness, or embarrassment.

Slide 15:  Google Street View. This technology has created a few embarrassing moments. Google’s face blurring does not solve our embarrassment of interpreting this image. Street View is functional, not social.

Slide 16: Facebook continually fails to sense what selves need. This self posted a picture of himself smoking. Unfortunately, his mom recognized the room. This is embarrassing.

Slide 17: If we design for selves, not bodies, we think of everyone’s internal private realities. Bodies need ergonomics, usability, accessibility. Selves need to be shielded from embarrassment, awkward situations, and social breaches.

Slide 18: Technology designed for bodies is like an awkward dinner party. The technology we design should provide a consistent, social lubricant. We must design technology like we design great parties. Where the right people sit in the right seats.

Slide 19: Socially meaningful symbols must be present. This can be discovered through contextual inquiry, Selves also require the ability to control their presentation to others. And finally, the social “place” of technology must be clearly demarcated.

Slide 20: In the end, we design our world for selves. Technology designed for bodies just gets in the way. If technology is designed for bodies, selves change to meet the needs of technology.

I would prefer that have technology adapt to selves.

Thank you

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Why are Japanese lunches so beautiful?

November 1, 2009 · 4 Comments

I am a big fan of MUJI, the simple Japanese housewares company. So I was quite interested to read a post by their art director Kenya Hara on the New York Times’s “Room for Debate.”  Hara argues that Japanese people have

…a special ability to focus fully on what’s right in front of our eyes. We tend to ignore what is not an integral part of our personal perspective. We ignore that our cities are a chaotic mess, filled with ugly architecture and nasty signage.

Hara believes that Japanese simplicity is a function partly of this narrow focus. Beautiful designs are better appreciated because of this focus, in Hara’s opinion. (Well known design guru John Maeda also weighs in and argues that the dearness of Japanese food is the primary issue).

A Beautiful Japanese Lunch: New York Times

Philosopher Dennis Dutton argues, interestingly, the American lunch box is of the same instinct: Americans have attempted to make their lunch beautiful but in distinctly different ways. Dutton leaves the symbolic interpretation of these competing “lunch beautifying” methods up to the reader’s imagination.

This reader thinks that by using exterior packaging instead of the food itself, Americans are not beautifying lunch as much as they are obscuring it. Indeed, they even commodifying it by making each lunch, regardless of content, look similar. The content of the lunch itself is irrelevant; whether it is fresh, healthy food or rotting, cheap, fast food, every lunch looks the same in a lunch box.

Perhaps this is indicative of the American spirit if industrialization. Mass production in the Fordist tradition (“You can have whatever colour car you like, as long as it’s black”) is an American value that has been spread around the world. Forget about the content of the thing, instead focus on its packaging, its marketing or its uniformity. This is what Ritzer means by the “McDonaldization of Society.” When the content of a thing matters less than how much of it is sold or how efficient it is to sell it, this is the height of capitalism — and perhaps of American culture.

This is perhaps the essence of why Americans can accept truly horrible food, while the Japanese and the French famously reject it. But it doesn’t explain why Hara thinks Japanese aesthetics are ruled in part by the ability to “focus” on one thing.

Is the Japanese form of capitalism less in need of obscuring and masking than the American? Is ugliness more tolerated by Japanese society and therefore, less of a threat to its form of capitalism?

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